Singaporean rice

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Singaporean rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Singaporean rice is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. Singaporean rice is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Singaporean rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Singaporean rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Singaporean rice is 5-6 peoples. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Singaporean rice estimated approx 1hr45mins.

To begin with this recipe, we must prepare a few ingredients. You can have Singaporean rice using 22 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Singaporean rice:

1. 500 gm Chicken(bite size)
2. 3/4 cup Capsicum
3. 1/3 cup carrots
4. 1/4 cup spring onions
5. 2 tbs soy sauce
6. 21/2 chilli sauce
7. 1 tsp vinegar
8. 150 gm spaghetti
9. 300 gm boiled rice
10. 1/2 cup cabbage
11. 1/4 cup tomato ketchup
12. 1/3 cup chilli garlic sauce
13. 2 cloves garlic chopped
14. 1 tsp ginger and garlic paste
15. 2 tbs oil
16. to taste Salt
17. 11/2 tsp pepper
18. 1/2 tsp chilli powder
19. 1/2 tsp cumin
20. Chilli flakes
21. 1 egg
22. 3/4 water

Steps to make to make Singaporean rice

1. Firstly, boil the rice
2. Marinade the chicken with beaten egg,ginger and garlic paste,salt and pepper,chilli sauce and soy sauce.Let it rest for 45-50 mins.
3. Boil the spaghetti,rinse with cold water. In a separate pot,heat oil and fry the veggies on high flame,add in the soy sauce,mix and set it aside.Mix with the spaghetti.
4. In another pot,heat oil add in chopped garlic and saute the chicken,add in the ketchup and chilli garlic sauce,give it a good mix, add in the water and simmer on low flame for 2-3 mins.
5. Assemble by putting the first layer of rice, spaghetti,and chicken curry,garnish with chilli flakes,chilli powder and roasted cumin.
6. ENJOY! 😋

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So that's going to wrap this up for this special food How to Make Speedy Singaporean rice. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!