My My Maryland Crab Cake.

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, My My Maryland Crab Cake.. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Just in addition, the time it takes to cook My My Maryland Crab Cake. estimated approx 12 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook My My Maryland Crab Cake. using 13 ingredients and 4 steps. Here is how you can achieve that.

Love experimenting with food

Ingredients and spices that need to be Make ready to make My My Maryland Crab Cake.:

1. 1 Pound of Crab Meat
2. 2 cup Course crushed crackers (Ritz)
3. 1/2 cup Mayonnaise
4. 1/2 cup Cole Slaw dressing
5. 1 Egg
6. 2 tbsp Chopped or Dried Parsley
7. 2 tbsp Fresh Lemon Juice
8. 2 tbsp Honey Dijon Mustard
9. dash Texas Pete Hot Sauce (to your taste)
10. 2 tbsp Worcestershire Sauce
11. 1/2 tbsp Old Bay Seasoning
12. 2 tbsp Cooking Oil
13. 1 tbsp Butter

Steps to make to make My My Maryland Crab Cake.

1. Beat the egg and combine all ingredients except for the Crab Meat, Cooking Oil, and Butter. Mixture should be sticky/tacky.
2. Add the Crab Meat and gently fold into mixture, careful not to shred the Crab Meat. If mixture is to sticky to work with, you may add more crushed crackers.
3. Add Cooking Oil and Butter to a skillet on medium high heat.
4. Scoop and pat Crab Cake mixture into the size of a hockey puck and place into the heater skillet with the melted butter. Fry for 2-4 minutes per side, depending on how crisp you like your Crab Cakes.

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So that is going to wrap it up with this special food Recipe of Award-winning My My Maryland Crab Cake.. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!