Masala tomato rice with mitha dahi
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Masala tomato rice with mitha dahi. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Masala tomato rice with mitha dahi is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Masala tomato rice with mitha dahi is something which I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Masala tomato rice with mitha dahi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala tomato rice with mitha dahi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can cook Masala tomato rice with mitha dahi using 13 ingredients and 9 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Masala tomato rice with mitha dahi:
- 2 chopped tomatoes
- 1 chopped onion
- 1 chopped medium size potato
- 2 cup basmati rice
- 1 tbsp ghee
- 2 tsp chopped garlic
- 1 tsp red chilli powder
- 1/2 tsp haldi/ Turmeric powder
- 1 tsp garam masala
- Pinch hing/asafoetida
- 3-4 curry leaves
- Serving
- as needed Mitha Dahi
Steps to make to make Masala tomato rice with mitha dahi
- Take a bowl and add chopped onion, tomato, potato and garlic.
- Take a cooker and add ghee on medium flame gas.
- Then add chopped onion and garlic.
- Onion saute it becomes light pink.
- Then add chopped tomatoes and potatoes.
- Take a all spices and add this veggies. And proper mix it well.
- Soaked rice for 1 hours. So u can take this time.
- Rice and water add this veggies and add curry leaves and lid the cooker for 10min. On medium flame.
- After 4 whistles ur rice is ready and serve with Dahi.
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So that's going to wrap this up with this exceptional food How to Prepare Homemade Masala tomato rice with mitha dahi. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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