Mutton pulao Biryani #kokabandCookpad

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Mutton pulao Biryani
#kokabandCookpad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mutton pulao Biryani
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#kokabandCookpad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton pulao Biryani
#kokabandCookpad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Mutton pulao Biryani
#kokabandCookpad using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Mutton pulao Biryani
#kokabandCookpad:

1. Mutton 750g with bones
2. 750 g Rice
3. 1 cup Yogurt
4. Ginger paste 1n1/2tbsp
5. Garlic paste 1n1/2tbsp
6. Onion 2 medium finely sliced
7. Shan Bombay Biryani Masla 1pckt
8. 1 cup oil
9. leaves Mint
10. leaves Coriander
11. Green chillies

Steps to make to make Mutton pulao Biryani
#kokabandCookpad

1. Marinate mutton in yogurt,ginger garlic paste and biryani masala.. leave for an hour
   Heat oil and fry onion until they become golden,then take out 2 tbsp of onion and keep aside.in the same oil with onion add mutton and fry well for 5 to 7 minutes, cover and cook on low heat until meat becomes tender... remove when one cup of stock remains
2. For rice
   In a separate pan add water,2tbsp salt and boil.then add soaked rice, when more than half rice is cooked, remove from heat and stain water...
3. Assembling
   Spread prepared masala on rice in two layers and also spread some mint,coriander leaves and green chillies and on top spread the brown onion.. cover and cook on low heat for 10 to 15 minutes, when rice is done,mix and serve....

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#kokabandCookpad. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!