Handvo Muffins
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Handvo Muffins. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Handvo Muffins is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Handvo Muffins is something that I have loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Handvo Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Handvo Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Handvo Muffins is 4 People. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Handvo Muffins estimated approx 20 Minutes.
To begin with this recipe, we have to prepare a few components. You can have Handvo Muffins using 29 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Handvo Muffins:
- For Handvo Flour ♈️
- 2 cups Rice
- 1/2 cup Tuvar dal
- 1/2 cup Chana dal
- To Make Batter ♈️
- 2 cups Handva flour
- 1 cup Yogurt
- 2 cups Water
- 1 grated Bottlegaurd
- 1/2 cup chopped Coriander
- 1/2 cup chopped Fenugreek
- 2 tbsp Garlic paste
- 2 tbsp Ginger-chilly paste
- 1 tspn Red chilli powder
- 2 tbsp Coriander cumin powder
- 1/2 tbsp Turmeric powder
- 1 tbsp Sugar
- 1/2 Lemon juice
- 1 tbsp Eno
- as needed Salt
- For Tadka ♈️
- 2 tbsps Oil
- 1 tbsp Mustard
- 1 tbsp Cumin
- 1 tbsp Sesame seeds
- 1/2 tbsp Ajwaine
- 1 Curry leave
- 2 nos dried Red chillies
- 1/4 tbsp Asafoetida
Instructions to make to make Handvo Muffins
- For handva flour, first of all wipe rice, chana dal, tuver dal with a cloth. Add to the Mixture jar and grind it into a coarse powder.
- Then add yoghurt, water and handva flour in a bowl, mix well and keep it covered in a warm place for 5-6 hours. After 6 hours add all the ingredients and mix it again well.
- Now heat oil in a pan, add ingredients for tadka, then add into the batter and stir it well. Grease the cupcake molds with the oil. Now add Eno in the batter, mix it and fill the cupcake molds and steam for 20 minutes.
- Heat oil in a saucepan, add mustard, cumin, sesame seeds, ajwaine, dried red chillies, curry leaves, asafoetida and spread on a cupcakes.
- So, Handvo Muffins is ready to serve.
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So that is going to wrap it up for this exceptional food Recipe of Homemade Handvo Muffins. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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