Haray Masalay Ki Taheri
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Haray Masalay Ki Taheri. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Haray Masalay Ki Taheri is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Haray Masalay Ki Taheri is something that I have loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Haray Masalay Ki Taheri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Haray Masalay Ki Taheri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Haray Masalay Ki Taheri is 3,4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Haray Masalay Ki Taheri estimated approx 30 minute.
To begin with this particular recipe, we have to first prepare a few components. You can cook Haray Masalay Ki Taheri using 18 ingredients and 8 steps. Here is how you can achieve it.
Here is another different way to make yummy Aloo Taheri,less spice, full of flavor, you can feel different flavors in every bite,serve according to your desire.
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Ingredients and spices that need to be Prepare to make Haray Masalay Ki Taheri:
- 1/2 kg rice soaked
- 1 cup yoghurt
- 1 onion
- 4,5 Green Chilli
- 1 tbsp green chilli paste
- 1/2 cup coriander paste
- 2 stick curry leaves
- 5,6 potato
- 5,7 black peppercorn
- 1 tsp cumin seed
- 1 star anise
- 6 dry plum
- 1 tsp salt
- 1/2 tsp turmeric powder
- 1/2 tsp cumin powder
- 1 tsp chicken powder
- 1/2 cup oil
- Water as required
Instructions to make to make Haray Masalay Ki Taheri
- Add whole spices in oil fry a second...then add curry leaves onion let it golden....then add coriander and chilli paste...
- Do fry until oil get separate now add yoghurt and all powder spices...
- Mix together and cook 5 to 7 minute then add potato and little amount of water to help it get tender...
- Then potato almost done add dry plum, green chilli and soaked rice...
- Mix nicely and add water, bring it to boil,then water get reduce cover it and let it cook on low flame about 10 to 12 minute.
- Haray Masalay Ki Taheri is ready, Try at your home and enjoy 😊
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So that's going to wrap it up for this special food Recipe of Award-winning Haray Masalay Ki Taheri. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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