Speedy Chicken Piluf

Speedy Chicken Piluf

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Speedy Chicken Piluf. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Speedy Chicken Piluf is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Speedy Chicken Piluf is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Speedy Chicken Piluf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Speedy Chicken Piluf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Speedy Chicken Piluf is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Speedy Chicken Piluf using 10 ingredients and 5 steps. Here is how you can achieve it.

A simple and quick slimming world recipe.

Ingredients and spices that need to be Prepare to make Speedy Chicken Piluf:

  1. 1 onion, peeled and thinly sliced
  2. 4 chicken breasts, cut into bitesize chunks
  3. 1 tbsp mild, medium or hot curry powder
  4. 1/2 tsp ground cinnamon powder
  5. Salt to taste
  6. Cracked black pepper to taste
  7. Chilli flakes to taste
  8. 400 g frozen mixed vegetables
  9. 350 g rice, long grain or basmati
  10. Natural yogurt to serve

Instructions to make to make Speedy Chicken Piluf

  1. Boil the rice according to packet instructions.
  2. While the rice is cooking, heat a wok or a deep frying pan over medium-high heat. Spray the pan with cooking spray then add the onions and chicken. Stir-fry for about 6-7 minutes or until the chicken is almost cooked through.
  3. Add the frozen vegetables, curry powder, cinnamon powder, salt and pepper. Stir-fry for another 6-7 minutes or until the vegetables are tender but still slightly crunchy.
  4. Add the rice in and stir-fry for another 2-3 minutes.
  5. Serve with natural yogurt on the side and sprinkled with chilli flakes, if adding.

As your experience and self-confidence expands, you will certainly locate that you have much more natural control over your diet plan and adapt your diet to your individual tastes in time. Whether you wish to offer a dish that uses fewer or even more components or is a little basically hot, you can make straightforward adjustments to attain this objective. Simply put, begin making your dishes promptly. When it comes to standard food preparation skills for beginners you do not need to learn them yet only if you grasp some easy food preparation techniques.

This isn't a total overview to fast and also easy lunch recipes however its good something to chew on. With any luck this will certainly obtain your imaginative juices flowing so you can prepare delicious dishes for your household without doing way too many heavy meals on your journey.

So that's going to wrap this up with this exceptional food Recipe of Speedy Speedy Chicken Piluf. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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