Cheesy fusion dhokla

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Cheesy fusion dhokla. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Cheesy fusion dhokla is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Cheesy fusion dhokla is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Cheesy fusion dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy fusion dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheesy fusion dhokla is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheesy fusion dhokla estimated approx 30 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Cheesy fusion dhokla using 7 ingredients and 14 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Cheesy fusion dhokla:

1. 3 cup rice,
2. 1cup urad dal
3. to taste Haldi,salt
4. 2 tbsp curd
5. as needed Green chutney
6. as required Cheese
7. as required Rai,til,ghee, chilles for tadka

Instructions to make to make Cheesy fusion dhokla

1. Soak dal and chawal 4-5 hrs
2. Add curd,salt Grind it keep for fermentation.
3. Grease the mould in which you want to make dhokala.
4. Divide batter in two parts Pour white batter in mould.
5. Steam /bake it for 5-7 mins
6. Apply green chutney on it.
7. Put cheese slice on it(optinal)
8. Make another batter yellow by adding turmeric to it.
9. Pour yellow batter on it
10. STEAM it /BAKE IT. 160dg,20mins.
11. Heat oil /ghee add rai,til green chillies.
12. Pour tadka on dhokla,cut into pieces.
13. Our FUSSION DHOKAL is ready.
14. Garnish and serve with chutney/sauce.

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So that's going to wrap it up with this exceptional food Steps to Prepare Perfect Cheesy fusion dhokla. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!