Tikka Biryani

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Tikka Biryani. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tikka Biryani is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Tikka Biryani is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Tikka Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tikka Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tikka Biryani is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Tikka Biryani using 15 ingredients and 10 steps. Here is how you can achieve that.

This biryani is for the lovers of tikka and biryani both
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Ingredients and spices that need to be Make ready to make Tikka Biryani:

1. 1 sachet Tikka masala
2. Chicken ½ kg with bones
3. Onion 2large
4. 1/2 cup oil
5. Tomato 4 large
6. 1 cup Curd
7. 1 tsp turmeri
8. 1 tbsp red chilli powder
9. 1 tbs coriander
10. 1/2 bunch Mint
11. 1/2 bunch Coriander fresh
12. 4-5 Green chilli cut
13. 2 tbsp Lemin juice
14. 1/2 tsp Zarda color
15. 3 cup Boiled rice

Steps to make to make Tikka Biryani

1. Marinate chicken with tikka masala
2. Cook the chicken for 20 min
3. Make masala with onion tomato coriander powder turmeric redchilli powder g curd
4. Add the cook chicken in masala
5. For assambling
6. In a big pan make teeh
7. Add rice then chicken then mint coriander rid chilli
8. Again add rice chicken hara masalas
9. On top add rice and lemon juice and zarda color
10. Cook on low flame for 20 minutes :)

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So that is going to wrap it up with this exceptional food Recipe of Award-winning Tikka Biryani. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!